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Disney California Adventure Park hosts the popular Disney Festival of Holidays each year with tasty recipes like this Vanilla Pear Mule. The is a heartwarming celebration of the holiday season that is inspired by diverse cultural festivities and meaningful traditions associated with Christmas, Navidad, Hanukkah, Diwali, Kwanzaa and Three Kings Day.

Disneyland shared this tasty recipe for readers! 

Vanilla Pear Mule - Disney Festival of Holidays

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Ingredients

• 1.25 ounces vodka
• 4 ounces pear nectar
• 1 ounce vanilla syrup
• 2 ounces ginger beer
• 1 edible orchid, garnish

Instructions

1. Combine vodka, pear nectar, and vanilla syrup in a cocktail shaker with ice.
2. Shake well and strain into 16 oz. copper mule mug over fresh ice.
3. Fill with ginger beer.
4. Garnish with an edible orchid.